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Banana Chocolate Chip Walnut Muffins
Banana Chocolate Chip Walnut Muffins
Equipment
- 2 Mixing bowls
- Muffin tin
- 12 Muffin Liners
- 2 Fork
- 1 rubber spatula
- wire rack
Ingredients
- 2 large Bananas Mashed ripe bananas are best.
- 1 cup All-purpose flour
- 1 cup Brown sugar
- 1/2 cup Walnuts Chopped
- 1/2 cup Chocolate chips
- 1 tsp Baking soda
- 1/2 tsp Salt
- 1 large Egg
- 1/4 cup Vegetable oil
Instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, mash the ripe bananas until smooth.
- Add the brown sugar, egg, and vegetable oil to the mashed bananas. Mix well.
- In another bowl, combine the flour, baking soda, and salt. Mix thoroughly.
- Gradually add the dry ingredients to the wet ingredients, stirring until just combined.
- Fold in the walnuts and chocolate chips gently into the batter.
- Grease a muffin tin or use muffin liners and fill each muffin cup with the batter.
- Bake in the preheated oven for about 25 minutes or until a toothpick inserted into a muffin comes out clean.
- Let the muffins cool in the pan for a few minutes before transferring to a wire rack to cool completely.
Notes
Nutrition
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Hello, I'm Yvette
Well, hello there! Thank you for taking a look. I hope you stay awhile and revisit often. I’m Yvette, and the recipes you will find here are easy to follow from my home and world travels all with pics included. They are prepared with whole food, seasonal ingredients that nourish your body and will make your culinary experience smooth. Most are very easy and quick while some are nurtured with longer preparation time for a Sunday or holiday event.
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Yvette
Hi, I’m Yvette! I enjoy creating recipes that I love making for my family and friends, and I’m excited to share them with you. I also have a deep passion for traveling and experiencing the diverse cuisines of different places. Each location has its unique style and flavors, and I want to bring those to you through my recipes. Each journey opens my eyes to a tapestry of flavors and culinary traditions from around the globe. From the zesty spices of street food vendors to the rich aromas from local kitchens, every destination has its own story and unique palate. I’m excited to infuse these experiences into my recipes, inviting you to savor a taste of the world without leaving your home. So, settle in, choose a destination that captivates your heart, and let’s embark on a delightful culinary experience together as we explore new flavors and create unforgettable meals!
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