Good “Ole Happy Saint Patrick’s Day Irish Treats

March 17, Saint Patrick’s Day, is a day of fun, Irish heritage ¬†celebrated with parades, some green drinks (for the newly 21 year olds’) Irish Whiskey, singing old folk songs, men playing the bag pipes and most importantly some delicious Irish food. Irish food is very hearty and full of flavor. It not only ¬†incorporates…

Mussels in a Pot

  If you have been following my food blog, then you know how much I love seafood. Hence, all the seafood recipes. They are so delicious, no need for many seasonings and so quick to prepare. Most people think that seafood is very difficult to prepare, while actually, it’s one of the easiest foods to…

Bruschetta

Every time I make Bruschetta, it reminds me of Positano, Spring, fresh, blooming flowers, a warm breeze and a lazy afternoon. That’s what beautiful food does, it just takes me away to some beautiful, relaxing place. (In my mind, that is). These are such delicious complimentary flavors, extra virgin olive oil, aged Parmesan Cheese, fresh,…

Baked Clams With Chorizo

Are you missing summer with its’ warm weather, swimming in a pool or beautiful ocean waters, and enjoying great food on the barbecue? Well, this should help out, at least for the food. This is a delicious and light meal to make on the grill, but when it is 30 degrees outside, you will have…

Banana Walnut Bread

Whenever I have bananas that have become too ripe I decide that it’s a good time to put them to use and make a tasty #Banana #Walnut #bread. Banana bread is a great treat to make and give to your friends or just to make and have for yourself at home. You can slice it…

Rosemary Garlic Dipping Oil

This is my second time I have baked bread, so I decided to make a delicious dipping oil to compliment the bread. Since I added fresh rosemary to the bread (recipe posted on blog under “Boule” bread) I thought a rosemary garlic oil would be great to dip pieces of the warm bread into. I…

Boule Bread

There is no better bread than homemade bread. The aroma, the warmth are so comforting. But it’s even better when shared with friends and family. I wanted to bake bread for a long time but didn’t want the fuss of kneading dough forever. This recipe is so easy, basically no kneading just mixing to incorporate…