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Delicious, Quick and Easy Shrimp Scampi over Linguine
Delicious, Quick and Easy Shrimp Scampi over Linguine
Equipment
- pot
- skillet
- Measuring Cups
- Serving dishes
Ingredients
- 1 lb linguine
- 1 lb shrimp, peeled and deveined
- 1 cup white wine
- 1 cup parsley, chopped
- 1 stick butter for flavor
Instructions
- Cook linguine in a pot according to package instructions until al dente.
- In a skillet, melt butter over medium heat and add shrimp. Cook until shrimp turns pink.
- Pour in white wine and let it reduce down for about 2 minutes.
- Add cooked linguine to the skillet and toss everything together.
- Add chopped parsley and mix well before serving.
Notes
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Hello, I'm Yvette
Well, hello there! Thank you for taking a look. I hope you stay awhile and revisit often. I’m Yvette, and the recipes you will find here are easy to follow from my home and world travels all with pics included. They are prepared with whole food, seasonal ingredients that nourish your body and will make your culinary experience smooth. Most are very easy and quick while some are nurtured with longer preparation time for a Sunday or holiday event.
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Yvette
Hi, I’m Yvette! I enjoy creating recipes that I love making for my family and friends, and I’m excited to share them with you. I also have a deep passion for traveling and experiencing the diverse cuisines of different places. Each location has its unique style and flavors, and I want to bring those to you through my recipes. Each journey opens my eyes to a tapestry of flavors and culinary traditions from around the globe. From the zesty spices of street food vendors to the rich aromas from local kitchens, every destination has its own story and unique palate. I’m excited to infuse these experiences into my recipes, inviting you to savor a taste of the world without leaving your home. So, settle in, choose a destination that captivates your heart, and let’s embark on a delightful culinary experience together as we explore new flavors and create unforgettable meals!
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0 thoughts on “Delicious, Quick and Easy Shrimp Scampi over Linguine”
thanks for this – and I am actually going to try this recipe later this month – looks easy and nutritious and yum – and your words to chill here are nice 🙂 <3
Next time perhaps some leftovers? 🙂