Blog
Lamb Chops in a Honey Grape Sauce
Lamb Chops in a Honey Grape Sauce
Equipment
- large nonstick skillet
Ingredients
- 2 4 ounce lamb chops
- 1 tablespoon olive oil
- to taste salt
- to taste pepper
- 1 teaspoon rosemary
- 1 clove sliced garlic
- 1 cup grapes cut in half
- 1/4 cup white wine
- 1 teaspoon honey
Instructions
- In a large nonstick skillet heat the oil until hot.
- Season the lamb chops with salt, pepper and 1/2 teaspoon rosemary.
- Place in hot skillet and cook for 4 minutes over medium low heat.
- Turn chops over, add the garlic and cook additional 4 minutes. They will be medium rare.
- Remove the chops and keep warm.
- In the same skillet place the remaining rosemary and the grapes. Cook for about 8 minutes, moving them around so they do not burn.
- Add the wine and cook down for 2 minutes.
- Add the honey and cook an additional 2 minutes, stirring to incorporate the ingredients.
- Serve the chops over mashed red potatoes or your favorite side and pour the sauce with grapes over the meat. Enjoy!
Share:
Hello, I'm Yvette
Well, hello there! Thank you for taking a look. I hope you stay awhile and revisit often. I’m Yvette, and the recipes you will find here are easy to follow from my home and world travels all with pics included. They are prepared with whole food, seasonal ingredients that nourish your body and will make your culinary experience smooth. Most are very easy and quick while some are nurtured with longer preparation time for a Sunday or holiday event.
Follow Me
Recent Posts
Travel Your Palate
Eat Your Way Around The World
Yvette
Hi, I’m Yvette! I enjoy creating recipes that I love making for my family and friends, and I’m excited to share them with you. I also have a deep passion for traveling and experiencing the diverse cuisines of different places. Each location has its unique style and flavors, and I want to bring those to you through my recipes. Each journey opens my eyes to a tapestry of flavors and culinary traditions from around the globe. From the zesty spices of street food vendors to the rich aromas from local kitchens, every destination has its own story and unique palate. I’m excited to infuse these experiences into my recipes, inviting you to savor a taste of the world without leaving your home. So, settle in, choose a destination that captivates your heart, and let’s embark on a delightful culinary experience together as we explore new flavors and create unforgettable meals!
0 thoughts on “Lamb Chops in a Honey Grape Sauce”
I really like the sound of this recipe, quick and simple too đŸ™‚
Thank you for the comment! You should try it and let me know how you liked it.