Vegetables
Margherita Pizza
Golden, crispy crust, creamy melted mozzarella, earthy mushrooms, and juicy heirloom tomatoes come together to create a Mushroom Margherita Pizza that tastes like a little slice of Italy in every bite. As the pizza bakes, the mushrooms become deliciously savory, the tomatoes grow even sweeter, and just before serving, a generous scattering of fresh basil adds a burst of vibrant color and fragrant garden-fresh flavor to every mouthwatering slice. Rich in protein, calcium, antioxidants, B vitamins, heart-healthy lycopene, and vitamin K from the fresh basil, this colorful pizza proves that simple, garden-fresh ingredients can create something truly extraordinary.