
Poached Eggs on Sour Dough with Avocado
Golden-yolked poached eggs crown thick slices of toasted sourdough, creating the perfect balance of crisp texture and creamy richness. Velvety avocado slices add a buttery freshness that melts beautifully into every bite, while the warm, rustic bread provides a hearty foundation. Simple yet irresistibly elegant, this breakfast favorite delivers a delicious combination of flavors that feels both wholesome and indulgent.
