Let's Eat

May 2018

Dessert

Strawberry Blueberry Scones with Lemon Vanilla Glaze

Tender, buttery Strawberry Blueberry Scones are bursting with juicy berries in every bite and baked to golden perfection with irresistibly flaky edges. A silky lemon vanilla glaze drizzled over the top adds the perfect touch of bright citrus sweetness, beautifully complementing the fresh strawberries and blueberries. Whether served warm for breakfast, brunch, or an afternoon tea, these bakery-style scones are a delicious celebration of sweet summer flavors that will have everyone reaching for another.

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