
Grilled Chicken served over Arugula Salad with Strawberries and Walnuts
Tender, flame-grilled chicken crowns a bed of peppery arugula, sweet, juicy strawberries, creamy goat cheese, and crunchy walnuts for a salad that’s as beautiful as it is delicious. Every forkful offers a perfect harmony of smoky grilled flavor, fresh seasonal fruit, rich cheese, and satisfying crunch. Finished with a light balsamic vinaigrette, this vibrant dish is a refreshing yet hearty meal that celebrates the best flavors of summer.






