This is a great meal to prepare when you just want to have some  sweet and spicy. If you do not like spicy just use mild flavored chicken sausage.

I just sliced  1/2 cup fennel,  1/4 cup white onion a clove of garlic and two chicken sausages. Placed them in a hot  skillet with  2 tablespoons of  heated olive oil . Salted to season. Cooked over medium/low heat for about 8 minutes. Added the petite peas and cooked rice. Covered and cooked another two minutes and you are done!  Enjoy!