Thank you! No, they are not hard to make, just time consuming. You have to bake three separate batters, then layer them and then press down with a heavy even object so they stick together . Cool in the fridge and then frost and allow to cool again. It took about half the day before being able to serve. Although, well worth the wait!
Yvette's Gourmet Kitchen 
These look delicious! Are they hard to make?
Thank you! No, they are not hard to make, just time consuming. You have to bake three separate batters, then layer them and then press down with a heavy even object so they stick together . Cool in the fridge and then frost and allow to cool again. It took about half the day before being able to serve. Although, well worth the wait!